Great British Menu
Scotland: Mains and Dessert
Season 20 Episode 8 of 29
The three remaining chefs from Scotland compete over mains and desserts, celebrating great Britons of the past. The dishes are judged by Aktar Islam and include a complex dish celebrating the Cairngorms and Nan Shepherd with Scottish venison and venison parfait. One chef serves a pudding made from apple bavarois, Drambuie sorbet and aerated white chocolate, toasting Flora Macdonald
Great British Menu airs on BBC Two England at 12:35 AM, Friday 21 February. (Subtitles, repeat, sign language.)
Topics
Leisure hobbies
Cooking
Andi Oliver
Presenter
Aktar Islam
Judge
Dan Davis
Director